Programme Structure
‘The mission is to promote trained graduates and produce skilled manpower for industry’.
Objectives of BS Program
Following are the objectives of BS Microbiology program: -
- To enable Microbiology students with the foundations & cope up with issues for wide spectrum of areas including medicine, dairy, food, poultry, agriculture, fisheries and pharmaceutical industries. Department of Microbiology.
- To enable students to develop practical and logical skills that brings qualitative change in the country.
- To provide internship for students in different fields of microbiology by establishing liaison between microbiology with society and industry.
- To step into research and development effectiveness.
- To enable students to develop communication and entrepreneurship skills as per market demand.
- To develop effective team work, time management and planning abilities among students.
- To provide effective learning environment and mentoring for the students to achieve their objectives.
Scheme of Studies for BS (Four Year)
1st Year – 1st Semester |
Course Code |
Course Title |
Credit Hrs. |
Course Category |
FNE (G)- 1021 |
Functional English |
3+0 |
General |
QTR-1 (G)- 1011 |
Applied Mathematics |
3+0 |
General |
BIO (I)– 1011 |
Introductory Biochemistry |
2+1 |
Interdisciplinary |
MIC– 1011 |
Fundamentals of Microbiology |
2+1 |
Major |
NSC (G)- 1011 |
Ecology |
2+1 |
General |
1st Year – 2ND Semester |
Course Code |
Course Title |
Credit Hrs. |
Course Category |
QTR-2 (G)-1022 |
Biostatistics |
3+0 |
General |
EWR (G)-1012 |
Expository Writing |
3+0 |
General |
ICT (G)-1012 |
Applications of Information and Communication Technologies |
2+1 |
General |
PHGY– 1012 |
Human Physiology |
2+1 |
Interdisciplinary |
MIC– 1022 |
General Microbiology |
2+1 |
Major |
2ND Year – 1st Semester |
Course Code |
Course Title |
Credit Hrs. |
Course Category |
ENT (G) -2011 |
Entrepreneurship |
2+0 |
General |
CCE (G)- 2011 |
Civics & Community Engagement |
2+0 |
General |
AHM (G)- 2011 |
Urdu |
2+0 |
General |
CEB (I)- 2011 |
Cell Biology |
2+1 |
Interdisciplinary |
MIC- 2031 |
General Immunology |
2+1 |
Major |
MIC -2041 |
Medical Microbiology – I |
2+1 |
Major |
2ND Year – 2nd Semester |
Course Code |
Course Title |
Credit Hrs. |
Course Category |
SOC (G)- 2012 |
Psychology |
2+0 |
General |
ICP (G)- 2012 |
Ideology & Constitution of Pakistan |
2+0 |
General |
ISL (G)- 2012 |
Islamic Studies |
2+0 |
General |
CHM (I)- 2232 |
Introduction to Analytical Chemistry |
2+1 |
Interdisciplinary |
MIC- 2052 |
Medical Microbiology- II |
2+1 |
Major |
MIC- 2062 |
Microbial Taxonomy |
2+1 |
Major |
3rd Year – 1st Semester |
Course Code |
Course Title |
Credit Hrs. |
Course Category |
DMK (I) -1011 |
Digital Marketing |
1+1 |
Interdisciplinary |
MIC- 3071 |
Bacterial Anatomy & Physiology |
2+1 |
Major |
MIC- 3081 |
Environmental Microbiology and Public Health |
2+1 |
Major |
MIC- 3091 |
Soil Microbiology |
2+1 |
Major |
MIC- 3101 |
Immunobiology |
2+1 |
Major |
MIC-3111 |
General Virology |
2+1 |
Major |
3rd Year – 2nd Semester |
Course Code |
Course Title |
Credit Hrs. |
Course Category |
LDM (I) -1011 |
Leadership and Management |
2+0 |
Interdisciplinary |
MIC -3122 |
Mycotic Infections |
2+1 |
Major |
MIC -3132 |
Genetic Engineering |
2+1 |
Major |
MIC - 3142 |
Marine Microbiology |
2+1 |
Major |
MIC -3152 |
Introduction to Biosafety and Risk Management |
2+1 |
Major |
MIC -3162 |
Clinical Diagnostic Chemistry |
2+1 |
Major |
4th year
CLINICAL MICROBIOLOGY
4th Year – 1st Semester |
Course Code |
Course Title |
Credit Hrs. |
Course Category |
MIC – 4171 |
Epidemiology: Analytical and Experimental Approaches |
3+0 |
Major |
MIC – 4181 |
Computational Biology |
2+1 |
Major |
MIC – 4191 |
Medical Virology |
2+1 |
Major |
MIC – 4201 |
Molecular Immunology |
2+1 |
Major |
MIC – 4211 |
Clinical Parasitology |
2+1 |
Major |
4th Year – 2nd Semester |
Course Code |
Course Title |
Credit Hrs. |
Course Category |
MIC – 4272 |
Molecular Mechanism of Antimicrobial Agents |
2+1 |
Major |
MIC – 4282 |
Current Advances in Diagnostic Tools |
2+1 |
Major |
MIC – 4292 |
Clinical Bacteriology |
2+1 |
Major |
MIC – 4302 |
Tissue Culture Technology |
2+1 |
Major |
MIC – 4312 |
Clinical Hematology |
2+1 |
Major |
MIC – 4702 |
Research Project |
0+3 |
Major |
FOOD MICROBIOLOGY
4th Year – 1st Semester |
Course Code |
Course Title |
Credit Hrs. |
Course Category |
MIC – 4171 |
Epidemiology: Analytical and Experimental Approaches |
3+0 |
Major |
MIC – 4181 |
Computational Biology |
2+1 |
Major |
MIC – 4221 |
Food and Dairy Microbiology |
2+1 |
Major |
MIC – 4231 |
Industrial Microbiology |
2+1 |
Major |
MIC – 4241 |
Microbial Enzyme Technology |
2+1 |
Major |
MIC – 4601 |
Internship |
0+3 |
Major |
4th Year – 2nd Semester |
Course Code |
Course Title |
Credit Hrs. |
Course Category |
MIC – 4272 |
Molecular Mechanism of Antimicrobial Agents |
2+1 |
Major |
MIC – 4282 |
Current Advances in Diagnostic Tools |
2+1 |
Major |
MIC – 4322 |
Food Toxicology |
2+1 |
Major |
MIC – 4332 |
Food Safety Auditing and Certification |
3+0 |
Major |
MIC – 4342 |
Sea Food Processing |
2+1 |
Major |
MIC – 4702 |
Research Project |
0+3 |
Major |
MOLECULAR BIOLOGY
4th Year – 1st Semester |
Course Code |
Course Title |
Credit Hrs. |
Course Category |
MIC – 4171 |
Epidemiology: Analytical and Experimental Approaches |
3+0 |
Major |
MIC – 4181 |
Computational Biology |
2+1 |
Major |
MIC – 4251 |
Animal Molecular Biology |
2+1 |
Major |
MIC – 4201 |
Molecular Immunology |
2+1 |
Major |
MIC – 4261 |
Molecular Biology of Viruses |
2+1 |
Major |
MIC – 4601 |
Internship |
0+3 |
Major |
4th Year – 2nd Semester |
Course Code |
Course Title |
Credit Hrs. |
Course Category |
MIC – 4272 |
Molecular Mechanism of Antimicrobial Agents |
2+1 |
Major |
MIC – 4282 |
Current Advances in Diagnostic Tools |
2+1 |
Major |
MIC – 4352 |
Epigenetics |
2+1 |
Major |
MIC – 4362 |
DNA Damages, Repair and Carcinogenesis |
2+1 |
Major |
MIC – 4372 |
Plant Molecular Genetics |
2+1 |
Major |
MIC – 4352 |
Research Project |
0+3 |
Major |
Internship to be completed during semester/summer break (4-6 weeks).
Total Credit Hours in BS-IV: 130 List of Electives for BS Program
Course Code |
Course Title |
Credits |
MIC – 438X |
Management of Infectious Waste |
2+1 |
MIC-439X |
Microbial Plant Diseases |
2+1 |
MIC-440X |
Food Preservation Technology |
2+1 |
MIC- 441X |
Veterinary Microbiology |
2+1 |
MIC-442X |
Plasmids, Episomes& Insertion Sequences |
2+1 |
MIC-443X |
Microbiology for Industrial Quality Assurance |
3+0 |
MIC-444X |
Advances in Soil Microbiology |
2+1 |
MIC-445X |
Forensic Biology |
2+1 |
MIC-446X |
Microbial Biotechnology |
2+1 |
MIC-447X |
Introduction to Omics |
2+1 |
MIC-448X |
Applied Microbial Technology |
2+1 |